Slow-Cooker Ham with Tropical Fruit Sauce

Name: Slow-Cooker Ham with Tropical Fruit Sauce
Prep time: 8 h 20 min
Cook time: 8 h 20 min
Total time: 8 h 20 min
Yield: 12
Cuisine: Global
Ingredients: 567 grams can sliced pineapple, drained and cut into sixths; 59 milliliters chopped fresh cilantro; 907 grams fully cooked smoked boneless ham; 1 jalapeño chili, seeded and chopped; 680 grams jar mango in extra-light syrup, drained; 0 teaspoons pepper; 340 grams jar pineapple preserves; 2 Tbsps white wine vinegar

Slow-Cooker Ham with Tropical Fruit Sauce might be just the main course you are searching for. This recipe makes 12 servings with 326 calories, 17g of protein, and 13g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. Only It is a good option if you're following a gluten free and dairy free diet. If you have mango in extra-light syrup, pineapple preserves, wine vinegar, and a few other ingredients on hand, you can make it. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.