Skinny Brownie Cookies

Name: Skinny Brownie Cookies
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 48
Cuisine: American
Ingredients: 2 teaspoons baking soda; 118 milliliters packed brown sugar; 118 milliliters butter, softened; 59 milliliters canola oil; 59 milliliters chocolate syrup; 1 egg; 2 egg whites; 532 milliliters Gold all-purpose flour; 118 milliliters granulated sugar; 118 milliliters chopped pecans or walnuts, toasted; 1 teaspoons salt; 170 grams cup dark or semisweet chocolate chips; 237 milliliters sweetened dried cranberries or dried cherries; 79 milliliters unsweetened baking cocoa; 1 teaspoon vanilla

Skinny Brownie Cookies might be just the dessert you are searching for. This recipe serves 48. One portion of this dish contains about 1g of protein, 5g of fat, and a total of 109 calories. It is a very budget friendly recipe for fans of American food. A mixture of chocolate syrup, canolan oil, vanilla, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 1 hour and 45 minutes. com.

Instructions

Heat oven to 350F. Spray cookie sheets with cooking spray. In large bowl, beat sugars, butter and oil with electric mixer on low speed until blended. Beat in chocolate syrup, egg whites, egg and vanilla.

Ingredients you will need

Chocolate Syrup

Cooking Spray

Egg Whites

Vanilla

Butter

Egg

Cooking Oil

Equipment you will use

Hand Mixer

Baking Sheet

Bowl

Oven

Beat in flour, cocoa, baking soda and salt until well blended. Stir in chocolate chips, cranberries and pecans. Drop by slightly-rounded measuring tablespoonfuls about 2 inches apart onto cookie sheets.

Ingredients you will need

Chocolate Chips