Skillet Pasta

Name: Skillet Pasta
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 2
Cuisine: Global
Ingredients: 227 grams lean ground beef (90% lean); 1 teaspoons dried basil; 237 milliliters sliced fresh mushrooms; 1 garlic clove, minced; 237 milliliters reduced-sodium beef broth; 79 milliliters chopped onion; 1 teaspoons dried oregano; 2 teaspoons grated Parmesan cheese; 0 teaspoons pepper; 85 grams uncooked spaghetti, broken in half; 79 milliliters tomato paste; 158 milliliters water

Skillet Pastan is Head to the store and pick up onion, basil, beef broth, and a few other things to make it today. From preparation to the plate, this recipe takes around 35 minutes. If you like this recipe, take a look at these similar recipes: Cajun Chicken Skillet with Pasta – a take on Basic Chicken Skillet meal builder, One-Skillet Pasta, and Skillet Cheeseburger Pasta.

Instructions

In a large skillet, cook the beef, mushrooms, onion and garlic over medium heat until meat is no longer pink and vegetables are tender; drain.

Ingredients you will need

Vegetable

Mushrooms

Garlic

Onion

Beef

Meat

Equipment you will use

Frying Pan

Stir in the broth, water, tomato paste, seasonings and spaghetti. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until spaghetti is tender.

Ingredients you will need

Tomato Paste