Skillet Beans and Tomatoes
Skillet Beans and Tomatoes might be just the side dish you are searching for. This recipe covers 3% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and vegan recipe has 38 calories, 2g of protein, and 0g of fat per serving. This recipe serves 12. 1 person found this recipe to be scrumptious and satisfying. Head to the store and pick up onion, sugar, salt, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 12 minutes.
Instructions
Combine 1 (10-ounce) package frozen cut green beans, 1/2 cup coarsely chopped onion, 1 teaspoon sugar, 1/4 teaspoon salt, and 1/4 teaspoon pepper in a large nonstick skillet coated with cooking spray. Cover and cook 8 minutes, stirring occasionally.
Add 2 medium tomatoes, cut into chunks; cover and cook 2 minutes or until thoroughly heated.