Simply Egg Salad

Name: Simply Egg Salad
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters diced celery; 1 teaspoon Dijon mustard; 4 eggs; 1 green onion, chopped (optional); 0 teaspoons ground black pepper; 2 Tbsps light mayonnaise; 2 Tbsps plain nonfat yogurt; 0 teaspoons salt

Simply Egg Salad might be just the side dish you are searching for. This recipe serves 6. One portion of this dish contains about 4g of protein, 4g of fat, and a total of 59 calories. Head to the store and pick up celery, salt, ground pepper, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 2 hours and 20 minutes.

Instructions

Place eggs in saucepan and fill with cold water to cover. Bring to a boil over medium high heat. Cover, remove from heat and let stand for 15 to 20 minutes.

Ingredients you will need

Water