Simple Mint Chocolate Chip Strawberry Ice Cream

Simple Mint Chocolate Chip Strawberry Ice Cream
Simple Mint Chocolate Chip Strawberry Ice Cream is a gluten free and vegetarian dessert. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 8. One serving contains 318 calories, 3g of protein, and 26g of fat. From preparation to the plate, this recipe takes roughly 30 minutes. If you have strawberries, heavy whipping cream, sugar, and a few other ingredients on hand, you can make it. Mother's Day will be even more special with this recipe.

Instructions

1
Mix heavy cream, whole milk, sugar, and peppermint extract in a bowl.
Ingredients you will need
Peppermint ExtractPeppermint Extract
Heavy CreamHeavy Cream
Whole MilkWhole Milk
SugarSugar
Equipment you will use
BowlBowl
2
Pour mixture into an ice cream maker and freeze until slightly thickened, 25 to 30 minutes (time varies according to ice cream maker specifications). Stir chocolate and strawberries into ice cream mixture; allow to mix until thickened, 3 to 5 more minutes.
Ingredients you will need
StrawberriesStrawberries
ChocolateChocolate
Ice CreamIce Cream
Equipment you will use
Ice Cream MachineIce Cream Machine
DifficultyNormal
Ready In30 m.
Servings8
Health Score1
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