RecipesMagazine

Simple Manicotti

Simple Manicotti
Simple Manicotti requires about 45 minutes from start to finish. This recipe makes 7 servings with 410 calories, 25g of protein, and 23g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, manicotti shells, pepper, and a few other things to make it today. It works well as a main course.

Instructions

1
In a large skillet, cook beef over medium heat until no longer pink; drain.
Ingredients you will need
BeefBeef
Equipment you will use
Frying PanFrying Pan
2
Remove from heat. Stir in 1 cup spaghetti sauce, onion powder, salt and pepper. Cool for 5 minutes. Set 1/2 cup aside.
Ingredients you will need
Salt And PepperSalt And Pepper
Pasta SaucePasta Sauce
Onion PowderOnion Powder
3
Add cheese to the remaining meat mixture.
Ingredients you will need
CheeseCheese
MeatMeat
4
Stuff into manicotti shells; arrange in a greased 13-in. x 9-in. baking dish.
Ingredients you will need
ManicottiManicotti
Pasta ShellsPasta Shells
Equipment you will use
Baking PanBaking Pan
5
Combine remaining spaghetti sauce and reserved meat mixture; pour over shells.
Ingredients you will need
Pasta SaucePasta Sauce
Pasta ShellsPasta Shells
MeatMeat
6
Bake, uncovered, at 350° for 10 minutes or until heated through.
Equipment you will use
OvenOven
DifficultyHard
Ready In45 m.
Servings7
Health Score9
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