Easy Granola Apple Crisp
Need a gluten free and vegetarian dessert? Easy Granolan Apple Crisp could be a spectacular recipe to try. This recipe serves 9. One portion of this dish contains roughly 0g of protein, 3g of fat, and a total of 109 calories. A mixture of oats 'n honey crunchy granola bars, apples, butter, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 1 hour.
Instructions
Heat oven to 350°F. Spray 8-inch glass baking dish with cooking spray. In medium bowl, toss apples with sugar and yogurt; spoon evenly into baking dish.
In small bowl, mix crushed granola bars with butter; sprinkle over apple mixture.
Bake 45 to 55 minutes or until apples are tender. Cool slightly.
Serve warm with additional yogurt, if desired.