Silky Sweet Potato Miso Soup With Crisp Quinoa

Silky Sweet Potato Miso Soup With Crisp Quinoa
The recipe Silky Sweet Potato Miso Soup With Crisp Quinoan is ready in about 45 minutes and is definitely a tremendous gluten free and vegetarian option for lovers of Japanese food. One portion of this dish contains roughly 6g of protein, 16g of fat, and a total of 276 calories. For 87 cents per serving, you get a soup that serves 8. Head to the store and pick up garlic, thumb-sized piece of ginger, a few tbsp greek yoghurt, and a few other things to make it today. It is perfect for Autumn.

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are great choices for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Habit Chenin Blanc with a 4 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.
Habit Chenin Blanc
Habit Chenin Blanc
Classic old-world style Chenin with loads of minerality, green papaya, meyer lemon, white peach nutmet and lean stone fruit notes with racy acidity. A super food friendly wine that is an insane pairing with oysters and roast chicken.
DifficultyMedium
Ready In45 m.
Servings8
Health Score31
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