Shredded Vegetable and Fruit Salad

Name: Shredded Vegetable and Fruit Salad
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 1 sliced almonds; 2 apples, grated; 2 carrots, grated; 2 stalks celery, sliced thin; 118 milliliters chopped dates; 118 milliliters chopped dried apricot; 59 milliliters honey; 118 milliliters lemon juice; 177 milliliters oil; 6 radishes, grated; 237 milliliters raisins; 1 teaspoons salt; 237 milliliters plain yogurt or vanilla yogurt

Shredded Vegetable and Fruit Salad is a gluten free and vegetarian side dish. This recipe serves 8. One serving contains 379 calories, 3g of protein, and 22g of fat. A mixture of lemon juice, raisins, honey, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 35 minutes.