Sesame Wafers

Sesame Wafers
You can never have too many dessert recipes, so give Sesame Wafers a try. This recipe serves 36. This recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains about 1g of protein, 1g of fat, and a total of 42 calories. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes around 45 minutes. If you have brown sugar, butter, sesame seeds, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease and flour cookie sheets.
Ingredients you will need
CookiesCookies
All Purpose FlourAll Purpose Flour
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Baking SheetBaking Sheet
OvenOven
2
Place sesame seeds in small saucepan and stir or shake them over moderate heat until slightly brown.
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Sesame SeedsSesame Seeds
ShakeShake
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Sauce PanSauce Pan
3
Remove from heat and stir in butter, brown sugar, egg and vanilla.
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Brown SugarBrown Sugar
VanillaVanilla
ButterButter
EggEgg
4
Mix in flour, egg and salt. Drop by teaspoonfuls onto cookie sheets about 2 inches apart.
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CookiesCookies
All Purpose FlourAll Purpose Flour
SaltSalt
EggEgg
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Baking SheetBaking Sheet
5
Bake until just brown, 4 to 6 minutes.
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OvenOven
6
Remove from cookie sheets while still warm. If cookies are hard to remove, reheat for 30 seconds.
Ingredients you will need
CookiesCookies
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Baking SheetBaking Sheet
DifficultyExpert
Ready In45 m.
Servings36
Health Score0
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