Sesame Chicken Salad

Name: Sesame Chicken Salad
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 198 grams jar baby corn, drained; 1 liters chopped Chinese (napa) cabbage or lettuce; 237 milliliters shredded carrots (1 1/2 medium); 237 milliliters thinly sliced cucumber; 1 teaspoon sesame oil; 1 Tbsp sesame seed, toasted; 567 grams boneless skinless chicken breasts; 2 teaspoons soy sauce; 1 teaspoons sugar; 79 milliliters vegetable oil; 2 teaspoons vegetable oil; 59 milliliters white vinegar

Sesame Chicken Salad might be just the main course you are searching for. One serving contains 302 calories, 23g of protein, and 18g of fat. This recipe serves 6. This recipe covers 21% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 40 minutes. Head to the store and pick up cucumber, cabbage, vinegar, and a few other things to make it today. To use up the sesame seed you could follow this main course with the Sesame Banana Bread as a dessert.

Instructions

Heat gas or charcoal grill. In small bowl, mix 2 teaspoons vegetable oil and the soy sauce; brush on both sides of chicken.

Ingredients you will need

Vegetable Oil

Soy Sauce

Whole Chicken

Equipment you will use

Grill

Bowl

Brush grill rack with vegetable oil.

Ingredients you will need

Vegetable Oil

Equipment you will use

Grill

Place chicken on grill. Cover grill; cook over medium heat 15 to 20 minutes, turning once, until juice of chicken is clear when center of thickest part is cut (170F).

Ingredients you will need

Whole Chicken

Juice