Serious Cookies: All-Purpose Cutout Cookies

Name: Serious Cookies: All-Purpose Cutout Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 42
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 113 grams 1/2 cup brown sugar, firmly packed; 8 Tbsps (1 stick, 4 ounces) butter; 1 large egg; 99 grams 1/2 cup granulated sugar; 57 grams 1/2 cup white rice flour or cornstarch; 1 teaspoons salt; 298 grams 1/2 cups unbleached all-purpose flour; 2 teaspoons vanilla extract; 99 grams 1/2 cup vegetable shortening

You can never have too many dessert recipes, so give Serious Cookies: All-Purpose Cutout Cookies a try. This vegetarian recipe serves 42. One portion of this dish contains approximately 1g of protein, 5g of fat, and a total of 92 calories. A mixture of unbleached flour, brown sugar, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

In a large bowl, beat together the shortening, butter, sugars, salt, baking powder, and vanilla. When well blended, add the egg, bleating until fluffy.

Ingredients you will need

Baking Powder

Shortening

Vanilla

Butter

Salt

Egg

Equipment you will use

Bowl

Whisk the flours and/or cornstarch and stir in.

Ingredients you will need

Corn Starch

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Whisk

Divide the dough in half, form into disks, wrap well, and refrigerate for 30 minutes. Meanwhile, preheat the oven to 350°F.

Ingredients you will need

Dough

Wrap

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Oven

Remove the chilled dough from the refrigerator and roll it 1/8 inch thick on a lightly floured surface.

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Dough

Roll

Cut with cookie or biscuit cutters, place the cookies on lightly greased or parchment-lined baking sheets, and bake them for 8 to 10 minutes, until they're very lightly browned on the edges.

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Biscuits