Seared Tuna Taco With Avocado Salsa

Name: Seared Tuna Taco With Avocado Salsa
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 5
Cuisine: Mexican
Ingredients: 227 grams ahi tuna steak; 1 ripe avocado, halved, pitted, and chopped; 2 Tbsps chopped cilantro; 0 teaspoons garlic powder; 1 green bell pepper, chopped; 1 teaspoon ground cumin; 1 Tbsp lime juice; 0 teaspoons salt; 1 tomato, chopped; 2 whole grain tortillas (8 diam, about 120 calories each)

Seared Tuna Taco With Avocado Salsa might be just the main course you are searching for. One portion of this dish contains roughly 28g of protein, 21g of fat, and a total of 671 calories. This recipe serves 4. This recipe covers 35% of your daily requirements of vitamins and minerals. If you have ahi tuna steak, grain tortillas, cilantro, and a few other ingredients on hand, you can make it. To use up the tortillas you could follow this main course with the Cinnamon Sugar Crisps as a dessert. From preparation to the plate, this recipe takes approximately 20 minutes. prevention.com. If you like this recipe, you might also like recipes such as Seared Tuna with Avocado Salsa, Seared Ahi Tuna Taco with Asian Slaw and Plum sauce, and Seared Tuna with Avocado.

Ingredients

Servings:

227grams

ahi tuna steak 1

ripe avocado, halved, pitted, and chopped 2Tbsps

chopped cilantro 0teaspoons

garlic powder 1

green bell pepper, chopped 1teaspoon

ground cumin 1Tbsp

lime juice 0teaspoons

salt 1

tomato, chopped 2

whole grain tortillas (8" diam, about 120 calories each)

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tuna works really well with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Grgich Hills Estate Merlot with a 4.2 out of 5 star rating seems like a good match. It costs about 47 dollars per bottle.