Scrambled Eggs With Spinach And Tomatoes

Name: Scrambled Eggs With Spinach And Tomatoes
Prep time: 4 min
Cook time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Global
Ingredients: 118 milliliters cherry tomatoes (halved); 4 larges eggs; 2 teaspoons olive oil; 2 toasted pita halves; 1 serving Salt and pepper; 118 milliliters spinach

Need a dairy free and vegetarian morn meal? Scrambled Eggs With Spinach And Tomatoes could be an amazing recipe to try. This recipe serves 1. One serving contains 656 calories, 33g of protein, and 27g of fat. If you have spinach, eggs, pita halves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 4 minutes.