Scandinavian Hash (Biksemad)

Name: Scandinavian Hash (Biksemad)
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 85 grams butter; 4 fried eggs (optional); 454 grams cooked leftover meat; 2 mediums onions, chopped; 4 servings pepper; 680 grams cooked cold potatoes, diced; 4 servings salt

Scandinavian Hash (Biksemad) is a gluten free side dish. This recipe covers 28% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 466 calories, 35g of protein, and 25g of fat each. Head to the store and pick up salt, pepper, meat, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.