Scalloped Cabbage

Name: Scalloped Cabbage
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters all purpose flour; 6 slices bacon; 59 milliliters butter; 2 Tbsps dry bread crumbs; 8 servings Hot sauce, for the table; 8 servings Kosher salt and freshly cracked black pepper, to taste; 473 milliliters milk; 237 milliliters chopped onion; 8 servings Greek seasoning (like Cavenders) or seasoning salt, to taste

This recipe serves 8. This recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 189 calories, 5g of protein, and 14g of fat. From preparation to the plate, this recipe takes roughly 50 minutes. Head to the store and pick up all purpose flour, bacon, seasoning salt, and a few other things to make it today.