Sawmill Gravy
You can never have too many sauce recipes, so give Sawmill Gravy a try. One serving contains 388 calories, 19g of protein, and 31g of fat. This recipe serves 4. Head to the store and pick up ground pork sausage, green onions, ground pepper, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 35 minutes.
Instructions
Place sausage in a large, deep skillet. Cook over medium heat until evenly brown.
Drain on paper towels, reserving 2 tablespoons fat in skillet. Stir in flour, salt, and pepper. Cook, stirring constantly, until flour is brown.
Add chopped green onion, and cook until tender. Gradually stir in milk, and cook until thickened.
Add more milk if necessary to achieve preferred consistency.