Savory Eggs with Peas and Shallots
Savory Eggs with Peas and Shallots is
Instructions
Melt butter in a medium skillet over medium heat.
Add shallots and cook 3 to 4 minutes.
Whisk eggs with salt and pepper and combine with shallots then stir in the cheese and peas, cook 3 to 4 minutes until eggs are firming up but not yet dry.