Sautéed Zucchini

Name: Sautéed Zucchini
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings freshly ground black pepper; 8 servings gochugaru (coarse Korean red pepper powder); 8 servings kosher salt; 2 Tbsps toasted sesame oil; 1 medium zucchini

Sautéed Zucchini might be just the side dish you are searching for. One serving contains 41 calories, 1g of protein, and 4g of fat. This gluten free, primal, and fodmap friendly recipe serves 8. A mixture of sesame oil, gochugaru, kosher salt, and a handful of other ingredients are all it takes to make this recipe so yummy. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes around 45 minutes.