Sautéed Chestnuts, Onions, And Bacon

Name: Sautéed Chestnuts, Onions, And Bacon
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams peeled, roasted chestnuts (vacuum-packed*, jarred without sugar*, or freshly roasted); 1 Tbsp chopped fresh flat-leaf parsley leaves, for garnish; 2 Tbsps honey; 6 servings Kosher salt and freshly ground black pepper; 227 grams thick-sliced slab bacon or pancetta, cut crosswise into 1/4-inch strips; 454 grams pearl onions, scant 1 inch in diam

Need a gluten free, dairy free, and primal side dish? Sautéed Chestnuts, Onions, And Bacon could be an excellent recipe to try. One portion of this dish contains roughly 7g of protein, 16g of fat, and a total of 358 calories. This recipe serves 6. A mixture of kosher salt and pepper, flat-leaf parsley leaves, honey, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 45 minutes.