Sautéed Broccolini with Tomatoes

Name: Sautéed Broccolini with Tomatoes
Prep time: 16 min
Cook time: 16 min
Total time: 16 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 454 grams Broccolini, trimmed; 79 milliliters no-salt-added chicken stock (such as Swanson); 59 milliliters dry white wine; 0 teaspoons kosher salt; 2 teaspoons olive oil; 1 large plum tomato, seeded and finely chopped; 1 large shallot, thinly vertically sliced

You can never have too many side dish recipes, so give Sautéed Broccolini with Tomatoes a try. This recipe serves 8. One serving contains 46 calories, 2g of protein, and 1g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of shallot, olive oil, no-salt-added chicken stock, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes about 16 minutes.