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Sauerkraut And Potato Soup

Sauerkraut And Potato Soup
Sauerkraut And Potato Soup might be just the main course you are searching for. One portion of this dish contains roughly 37g of protein, 20g of fat, and

Instructions

1
In a Dutch oven, cook meat and onion in hot oil until meat is brown.
Ingredients you will need
OnionOnion
MeatMeat
Cooking OilCooking Oil
Equipment you will use
Dutch OvenDutch Oven
2
Stir in beer, water, tomato paste, paprika, salt, caraway seed, and pepper. Cover, and simmer 1 1/4 to 1 1/2 hours.
Ingredients you will need
Caraway SeedsCaraway Seeds
Tomato PasteTomato Paste
PaprikaPaprika
PepperPepper
WaterWater
BeerBeer
SaltSalt
3
Add potatoes, undrained sauerkraut, and fresh dill to soup. Cover. Cook for about 20 minutes, or until vegetables are tender.
Ingredients you will need
Fresh DillFresh Dill
SauerkrautSauerkraut
VegetableVegetable
PotatoPotato
SoupSoup
4
Cook uncovered for 10 minutes more, or until mixture is thickened and most of the liquid is evaporated.
5
Sprinkle parsley on top before serving.
Ingredients you will need
ParsleyParsley

Equipment

DifficultyHard
Ready In45 m.
Servings4
Health Score51
Dairy FreeGluten Free
DietsGluten FreeDairy Free
Dish TypesLunchMain CourseMain DishDinner
OccasionsFallWinter
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