Salted Caramel Fudge Drops
Salted Caramel Fudge Drops takes around 30 minutes from beginning to end. For 26 cents per serving, you get a dessert that serves 48. One serving contains 125 calories, 2g of protein, and 6g of fat. Head to the store and pick up condensed milk, caramel-filled chocolate candies, chocolate, and a few other things to make it today.
Instructions
Melt unsweetened chocolate and butter in a microwave; stir until smooth. Cool slightly. In a large bowl, beat the cookie mix, egg, milk, vanilla and chocolate mixture. Drop by tablespoonfuls 2 in. apart on ungreased baking sheets.
Bake at 350° for 8-10 minutes or until edges are set. Press a candy into the center of each cookie.
Remove from pans to wire racks to cool completely.
Recommended wine: Cream Sherry, Port, Moscato Dasti
Fudge works really well with Cream Sherry, Port, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.
NV Johnson Estate Cream Sherry
Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "