Salted Caramel Brownies

Name: Salted Caramel Brownies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 2 larges eggs; 118 milliliters all-purpose flour; 0 teaspoons salt; 296 milliliters sugar; 8 Tbsps unsalted butter; 113 grams unsweetened chocolate; 1 teaspoon vanilla extract

Salted Caramel Brownies is a vegetarian dessert. One portion of this dish contains about 8g of protein, 40g of fat, and a total of 676 calories. This recipe serves 4. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. A mixture of sugar, flour, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Place butter and chocolate in a double boiler or a bowl over simmering water. Stir frequently until mixture is melted.

Ingredients you will need

Chocolate

Butter

Water

Equipment you will use

Double Boiler

Bowl

Remove chocolate mixture from heat and stir in sugar, vanilla and salt.

Ingredients you will need

Chocolate

Vanilla

Sugar

Salt

Add the eggs one at a time, stirring until each is incorporated before adding the next. Stir in flour and beat with a wooden spoon until mixture is glossy about 1 minute. Set aside.

Ingredients you will need

All Purpose Flour