Salted Caramel Banana Bread

Name: Salted Caramel Banana Bread
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 12
Cuisine: Global
Ingredients: 3 teaspoons baking powder; 3 ripe bananas, mashed; 2 eggs; 473 milliliters Gold Medal® all-purpose flour; 0 teaspoons kosher (coarse) salt; 59 milliliters packed light brown sugar; 79 milliliters powdered sugar; 2 Tbsps unsalted butter; 3 teaspoons vanilla; 2 teaspoons whipping cream

Salted Caramel Banana Bread might be just the morn meal you are searching for. Watching your figure? This vegetarian recipe has 166 calories, 3g of protein, and 3g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 12. If you have butter, bananas, kosher salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour and 30 minutes.

Instructions

Heat oven to 350°F. Spray 9x5-inch loaf pan with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Loaf Pan

Oven

In medium bowl, mix flour, baking powder and 1/2 teaspoon salt; set aside. In large bowl, beat 1/2 cup butter and 1 cup brown sugar with electric mixer on medium speed until light and fluffy.

Ingredients you will need

Baking Powder

Brown Sugar

Butter

All Purpose Flour

Salt

Equipment you will use

Hand Mixer

Bowl

Add eggs, one at a time, beating just until combined. Beat in vanilla and bananas until well blended. Gradually add flour mixture, beating on low speed just until incorporated.

Ingredients you will need

Banana

Vanilla

All Purpose Flour

Egg

Pour batter into pan.

Equipment you will use

Frying Pan

Bake 45 to 55 minutes or until toothpick inserted in center comes out clean. Cool 20 minutes. Run knife around edges to loosen loaf; remove from pan to cooling rack.

Equipment you will use

Wire Rack

Toothpicks

Oven

Knife

Frying Pan

In small saucepan, heat 2 tablespoons butter and 1/4 cup brown sugar to boiling over medium heat, stirring constantly with whisk. Boil and stir 1 minute. Stir in whipping cream.

Ingredients you will need

Whipping Cream