Salmon Croquettes
For $1.01 per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free and pescatarian recipe has 227 calories, 9g of protein, and 19g of fat per serving. This recipe serves 12. 1 person found this recipe to be flavorful and satisfying. Head to the store and pick up cocktail sauce, vegetable oil, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Combine salmon, eggs, cracker crumbs, salt, and pepper in a medium mixing bowl; mix well. Shape mixture into 12 croquettes. Fry in deep hot oil (37
Drain well on paper towels.
Serve immediately with cocktail sauce.
Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc
Chardonnay, Pinot Noir, and Sauvignon Blanc are my top picks for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. One wine you could try is Laguna Winery Russian River Chardonnay. It has 4.1 out of 5 stars and a bottle costs about 16 dollars.
Laguna Winery Russian River Chardonnay
Nestled in the heart of the Russian River Valley, Laguna Ranch Vineyard has been home to world-class Chardonnay for the past 30 years. The vineyard owes its long growing season to the cool fog that rolls in from the Pacific Ocean, giving our Chardonnay grapes a delicate balance between crisp acidity and ripe fruit flavors. An elegant expression of its namesake vineyard, Laguna Ranch Vineyard Chardonnay is an exceptionally well-balanced and luxurious wine. Opens with notes of apple, pear, quince and tangerine, framed by sweet undertones of Asian spice. Well balanced and rich, this Chardonnay has an expressive mouthfeel and a layered, lingering finish.