Salad Beatrice

Name: Salad Beatrice
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams asparagus , cooked; 79 milliliters low-fat sour cream; 2 potatoes , baked in skins; 4 servings salt and pepper; 1 boneless skinless chicken breast , cooked and cubed; 3 drops worcestershire sauce

Salad Beatrice might be just the side dish you are searching for. This recipe covers 14% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 11g of protein, 3g of fat, and a total of 132 calories. This recipe serves 4. If you have asparagus, salt and pepper, potatoes, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 5 minutes.