Sage Chicken Cordon Bleu
The recipe Sage Chicken Cordon Bleu can be made in roughly 1 hour and 5 minutes. This recipe covers 20% of your daily requirements of vitamins and minerals. One serving contains 302 calories, 32g of protein, and 16g of fat. This recipe serves 6. Head to the store and pick up parsley, part-skim mozzarella cheese, parmesan cheese, and a few other things to make it today. If you like this recipe, you might also like recipes such as Chicken Cordon Bleu, Chicken Cordon Bleu, and Chicken Cordon Bleu.
Instructions
Flatten chicken to 1/8-in. thickness.
Place a ham slice, a mozzarella cheese strip, 1 tablespoon tomato and 1/8 teaspoon sage down the center of each chicken breast.
Roll up and tuck in ends; secure with toothpicks.
In a shallow bowl, combine the bread crumbs, Parmesan cheese and parsley.
Place 3 tablespoons butter in another shallow bowl. Dip chicken in butter, then roll in crumb mixture.
Place in a greased 9-in. square baking dish.
Drizzle with remaining butter.
Bake, uncovered, at 350° for 45 minutes or until a thermometer reads 170°. Discard toothpicks.