Rustic Apple Tart
Rustic Apple Tart might be just the dessert you are searching for. This recipe serves 6. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 3g of protein, 10g of fat, and a total of 237 calories. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes. If you have cinnamon apples, piecrust, lemon peel, and a few other ingredients on hand, you can make it.
Instructions
Heat oven to 375 F. Lightly coat a baking sheet with vegetable cooking spray. Unfold the piecrust and place on sheet.
Place the cinnamon apples in the center of the crust and mix in the lemon peel. Fold the edges over the filling, making pleats as you go.
Brush the edges with the egg; sprinkle with the sugar.
Bake 20 minutes or until the crust is golden. With a spatula, transfer from baking sheet to a platter.
Serve warm or at room temperature.