Rugged Dude Bug Blaster

Name: Rugged Dude Bug Blaster
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings Crushed ice; 5 lemons, zested, 10 lemons, juiced; 3 limes, zested, 5 limes, juiced; 283 grams caffeinated lemon-lime soda; 30 milliliters freshly chopped mint leaves; 907 grams cold water; 237 milliliters white sugar

Need a gluten free, fodmap friendly, and vegan side dish? Rugged Dude Bug Blaster could be an awesome recipe to try. One serving contains 119 calories, 0g of protein, and 0g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 8. If you have caffeinated lemon-lime soda, juice of lemon, freshly mint leaves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 35 minutes.

Instructions

Mix all ingredients, except the ice, together in a large pitcher and let sit for 15 minutes. Run through a strainer, china cap or chinois.

Ingredients you will need

Ice

Equipment you will use

Sieve

Pour into ice filled glasses and pound 'er down!

Ingredients you will need

Ice

A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.