Roti Jala

Name: Roti Jala
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 30
Cuisine: Indian, Asian
Ingredients: 85 grams coconut milk; 3 larges eggs; 591 milliliters 300 grams (about all-purpose flour; 30 servings Oil for greasing; 1 teaspoon salt; 0 teaspoons turmeric; 2 Tbsps light vegetable oil; 473 milliliters water, divided

Roti Jala might be just the Indian recipe you are searching for. One serving contains 182 calories, 2g of protein, and 16g of fat. This dairy free and vegetarian recipe serves 30. From preparation to the plate, this recipe takes approximately 1 hour. Head to the store and pick up coconut milk, water, flour, and a few other things to make it today. A few people really liked this bread.

Instructions

Sift flour, salt and turmeric into a medium-sized mixing bowl.

Ingredients you will need

Turmeric

All Purpose Flour

Salt

Equipment you will use

Mixing Bowl

Mix coconut milk and about a third of the water. Make a well in the center of dry ingredients.

Ingredients you will need

Coconut Milk

Water

Pour in coconut milk mixture, eggs, another third of the water, and oil. Using a wooden spoon, gradually incorporate flour into the liquid to make a smooth, thick batter free from lumps. Do not over-mix.

Ingredients you will need

Coconut Milk

All Purpose Flour

Water

Egg

Cooking Oil

Equipment you will use

Wooden Spoon

Stir in remaining water. Strain batter through a fine sieve to remove any lumps. Cover bowl with plastic wrap.

Ingredients you will need

Water

Wrap

Equipment you will use

Plastic Wrap

Sieve

Bowl

Let rest for 20-30 minutes.

Heat a heavy iron griddle or non-stick pan over medium heat and brush surface lightly with oil.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Stir batter. Dip roti jala mould into it, filling it about half-full. Moving in steady concentric circles, form fine, lacy pancakes.

Ingredients you will need

Roti

Dip

Once roti jala is lightly colored, remove using a spatula and place, top-side down, on a plate. (There is no need to cook both sides.) Fold into wedges or form into small neat rolls.

Ingredients you will need

Roll

Roti

Equipment you will use

Spatula

Equipment

Ingredients

Servings:

85grams

coconut milk 3larges

eggs 591milliliters

300 grams (about all-purpose flour 30servings

Oil for greasing 1teaspoon

salt 0teaspoons

turmeric 2Tbsps

light vegetable oil 473milliliters

water, divided

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are my top picks for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The The Winery of Good Hope Bush Vine Chenin Blanc with a 5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.