Roasted Onions

Name: Roasted Onions
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 10
Cuisine: Global
Ingredients: 59 milliliters balsamic vinegar; 59 milliliters firmly packed light brown sugar; 454 grams cipollini onions; 59 milliliters olive oil; 454 grams pearl onions; 4 smalls red onions, quartered; 1 teaspoons salt; 454 grams shallots

Roasted Onions might be just the side dish you are searching for. Watching your figure? This gluten free and vegan recipe has 161 calories, 3g of protein, and 6g of fat per serving. This recipe serves 10. A mixture of balsamic vinegar, salt, pearl onions, and a handful of other ingredients are all it takes to make this recipe so yummy. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes around 1 hour and 15 minutes.