Roasted Green Beans with Almond Brittle

Name: Roasted Green Beans with Almond Brittle
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters whole natural almonds, roughly chopped; 454 grams fresh green beans, trimmed; 1 teaspoons kosher salt, divided; 1 Tbsp olive oil; 118 milliliters sugar

Roasted Green Beans with Almond Brittle might be just the side dish you are searching for. One portion of this dish contains approximately 5g of protein, 10g of fat, and a total of 231 calories. This recipe serves 4. A mixture of sugar, beans, kosher salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 375 degrees F.

Equipment you will use

Oven

Place green beans in a baking pan and toss with olive oil and 1/4 teaspoon salt.

Ingredients you will need

Green Beans

Olive Oil

Salt

Equipment you will use

Baking Pan

Place almonds on a baking sheet. Roast almonds and green beans for 10 minutes. Set almonds aside. Cover green beans with foil and roast for an additional 30 minutes.

Ingredients you will need

Green Beans

Almonds

Equipment you will use

Baking Sheet

Aluminum Foil

While green beans are roasting, make the brittle. Spray a sheet of foil with cooking spray and set aside.

Ingredients you will need

Cooking Spray

Green Beans

Equipment you will use

Aluminum Foil

Place sugar and 1/2 cup water in a small, very clean saucepan, ensuring sugar is completely covered with water. Turn heat to high and bring to a simmer.

Ingredients you will need

Sugar