Roasted Grapes and Cranberries

Roasted Grapes and Cranberries
Roasted Grapes and Cranberries might be just the side dish you are searching for. This recipe covers 3% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, primal, and fodmap friendly recipe has 80 calories, 1g of protein, and 2g of fat per serving. This recipe serves 6. A mixture of cranberries, rosemary, olive oil, and a handful of other ingredients are all it takes to make this recipe so yummy. Christmas will be even more special with this recipe. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

1
Preheat oven to 40
Equipment you will use
OvenOven
2
Place grape clusters on a 15- x 10-inch jelly-roll pan. Stir together cranberries, olive oil, and rosemary in a small bowl. Spoon mixture over grape clusters.
Ingredients you will need
CranberriesCranberries
Olive OilOlive Oil
RosemaryRosemary
GrapesGrapes
JellyJelly
RollRoll
Equipment you will use
BowlBowl
Frying PanFrying Pan
3
Bake at 400 for 15 to 18 minutes or until grapes begin to blister and cranberries start to pop, shaking pan occasionally.
Ingredients you will need
CranberriesCranberries
GrapesGrapes
PopPop
Equipment you will use
OvenOven
Frying PanFrying Pan
4
Serve immediately, or let stand up to 4 hours.
DifficultyNormal
Ready In20 m.
Servings6
Health Score3
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