Roasted Garlic with Rosemary

Name: Roasted Garlic with Rosemary
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps balsamic vinegar; 2 Tbsps dry wine (red or white); 1 Tbsp minced fresh rosemary leaves or crumbled dried rosemary; 3 heads garlic (about 9 oz. total); 59 milliliters extra-virgin olive oil; 8 servings Salt and pepper

Roasted Garlic with Rosemary might be a good recipe to expand your side dish recipe box. Watching your figure? This gluten free, primal, and vegan recipe has 82 calories, 1g of protein, and 7g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 8. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up garlic, wine, olive oil, and a few other things to make it today.