Roasted Fingerling Potatoes With Seasoned Salt

Name: Roasted Fingerling Potatoes With Seasoned Salt
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons coarse salt; 1 Tbsp extra virgin olive oil; 680 grams fingerling potatoes, scrubbed; 0 teaspoons fresh ground pepper; 0 teaspoons finely chopped rosemary; 0 teaspoons finely chopped thyme

Roasted Fingerling Potatoes With Seasoned Salt might be just the side dish you are searching for. This gluten free, fodmap friendly, whole 30, and vegan recipe serves 4. One serving contains 162 calories, 3g of protein, and 4g of fat. Only A mixture of coarse salt, extra virgin olive oil, thyme, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 50 minutes.