Roasted Corn and Garlic Chipotle-Cilantro Mashers

Roasted Corn and Garlic Chipotle-Cilantro Mashers
Roasted Corn and Garlic Chipotle-Cilantro Mashers is a gluten free and vegetarian side dish. One portion of this dish contains around 6g of protein, 27g of fat, and a total of 392 calories. This recipe serves 6. If you have garlic bulb, butter, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

1
Cut off pointed end of garlic; place garlic on a piece of aluminum foil, and drizzle with 1 Tbsp. oil. Fold foil to seal.
Ingredients you will need
GarlicGarlic
Cooking OilCooking Oil
Equipment you will use
Aluminum FoilAluminum Foil
2
Brush corn with remaining 1 Tbsp. oil, and place on a baking sheet.
Ingredients you will need
CornCorn
Cooking OilCooking Oil
Equipment you will use
Baking SheetBaking Sheet
3
Bake garlic at 400 for 1 hour. After 15 minutes, place corn in oven, and bake, with garlic, 45 more minutes or until corn is golden brown. Squeeze pulp from garlic cloves, and set aside.
Ingredients you will need
GarlicGarlic
CornCorn
Equipment you will use
OvenOven
4
Let corn cool completely.
Ingredients you will need
CornCorn
5
Hold 1 corn cob upright on a cutting board, and carefully cut downward, cutting kernels from cob. Repeat with remaining 2 corn cobs. Discard cobs. Set corn aside.
Ingredients you will need
CornCorn
Equipment you will use
Cutting BoardCutting Board
6
Cook potatoes in boiling water to cover in a large saucepan until fork-tender (about 15 to 20 minutes).
Ingredients you will need
PotatoPotato
WaterWater
Equipment you will use
Sauce PanSauce Pan
7
Drain and return to pan.
Equipment you will use
Frying PanFrying Pan
8
Whisk together reserved roasted garlic pulp, sour cream, and next 6 ingredients in a medium saucepan over medium heat until butter melts and mixture is thoroughly heated.
Ingredients you will need
Roasted GarlicRoasted Garlic
Sour CreamSour Cream
ButterButter
Equipment you will use
Sauce PanSauce Pan
WhiskWhisk
9
Mash potatoes slightly; add warm milk mixture to pan, and continue to mash just until blended (mixture should be coarsely mashed). Stir in chopped cilantro and reserved corn.
Ingredients you will need
CilantroCilantro
PotatoPotato
CornCorn
MilkMilk
Equipment you will use
Frying PanFrying Pan
DifficultyHard
Ready In40 m.
Servings6
Health Score4
Magazine