Roasted Brussels Sprouts With Dill

You can never have too many side dish recipes, so give Roasted Brussels Sprouts With Dill a try. This recipe serves 4. One portion of this dish contains roughly 6g of protein, 19g of fat, and a total of 242 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. It will be a hit at your Christmas event. It is a good option if you're following a gluten free, primal, and whole 30 diet. If you have olive oil, dill weed, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 32 minutes.