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Roasted Brussels Sprouts with Agave and Spicy Mustard

Roasted Brussels Sprouts with Agave and Spicy Mustard
Roasted Brussels Sprouts with Agave and Spicy Mustard might be Head to the store and pick up spicy mustard, brussels sprouts, salt and ground pepper, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes. Christmas will be even more special with this recipe.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C).
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OvenOven
2
Drizzle olive oil over Brussels sprouts in a large mixing bowl; toss to coat.
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Brussels SproutsBrussels Sprouts
Olive OilOlive Oil
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Mixing BowlMixing Bowl
3
Spread sprouts onto a baking sheet; season with salt and pepper.
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Salt And PepperSalt And Pepper
SproutsSprouts
SpreadSpread
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Baking SheetBaking Sheet
4
Roast in preheated oven until hot in the middle, about 15 minutes.
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OvenOven
5
Whisk agave nectar and spicy mustard together in a large mixing bowl until smooth; add sprouts and toss to coat.
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AgaveAgave
MustardMustard
SproutsSprouts
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Mixing BowlMixing Bowl
WhiskWhisk
6
Spread onto baking sheet.
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SpreadSpread
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Baking SheetBaking Sheet
7
Roast sprouts until tender, about 20 minutes more.
Ingredients you will need
SproutsSprouts
DifficultyMedium
Ready In45 m.
Servings6
Health Score88
Dairy FreeGluten FreeVeganVegetarianVery Healthy
DietsGluten FreeDairy FreeLacto Ovo Vegetarian
Dish TypesSide Dish
OccasionsChristmas
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