Roasted Banana Whiskey Ice Cream

Name: Roasted Banana Whiskey Ice Cream
Prep time: 6 h 15 min
Cook time: 6 h 15 min
Total time: 6 h 15 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters very ripe bananas; 59 milliliters brown sugar; 1 teaspoons butter, melted; 1 egg; 473 milliliters heavy cream; 1 Tbsp good quality bourbon whiskey (such as Makers Mark®); 296 milliliters white sugar

Roasted Banana Whiskey Ice Cream might be just the dessert you are searching for. One portion of this dish contains roughly 3g of protein, 31g of fat, and a total of 522 calories. This recipe serves 6. 1 person found this recipe to be scrumptious and satisfying. It is a good option if you're following a vegetarian diet. It can be enjoyed any time, but it is especially good for Summer. Head to the store and pick up sugar, heavy cream, brown sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 6 hours and 15 minutes.

Instructions

Peel the bananas, cut into 2 or 3 chunks, and freeze until solid.

Ingredients you will need

Banana

Preheat oven to 350 degrees F (175 degrees C).

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Oven

Place the frozen banana pieces into a baking dish; drizzle with melted butter.

Ingredients you will need

Banana

Butter

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Baking Pan

Roast the bananas in the preheated oven until browned, about 20 minutes. Mash the bananas in a bowl, and chill in refrigerator.

Ingredients you will need

Banana

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Bowl

Oven

In a bowl, whisk together the egg, white sugar, brown sugar, and bourbon whiskey until smooth.

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Brown Sugar

Granulated Sugar

Bourbon

Whiskey

Egg

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Whisk

Bowl

Pour the cream into a heavy saucepan over medium-low heat, and bring to a simmer.

Ingredients you will need

Cream

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Sauce Pan

Whisk about 1 cup of the hot cream into the egg mixture, 1 tablespoon at a time, incorporating each tablespoon before adding the next; pour the mixture back into the saucepan with remaining cream. Over medium-low heat, constantly whisk the cream mixture until thickened and almost boiling; stir in the mashed bananas.

Ingredients you will need

Mashed Banana

Cream

Egg

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Sauce Pan

Whisk

Transfer to a bowl and chill 4 hours to overnight.

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Bowl

Pour the ice cream base into an ice cream maker, and freeze according to manufacturer's instructions; pack soft ice cream into a lidded container and freeze until firm, at least 1 hour.

Ingredients you will need

Ice Cream