Roasted Asparagus With Lemon

Name: Roasted Asparagus With Lemon
Prep time: 16 min
Cook time: 16 min
Total time: 16 min
Yield: 8
Cuisine: Global
Ingredients: 907 grams asparagus; 2 garlic cloves, minced; 1 lemon, cut into 8 wedges; 1 Zest of lemon; 59 milliliters extra-virgin olive oil; 8 servings Salt and freshly ground pepper, to taste

Need a gluten free, primal, and whole 30 side dish? Roasted Asparagus With Lemon could be an awesome recipe to try. One portion of this dish contains roughly 3g of protein, 7g of fat, and a total of 88 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 8. If you have asparagus, garlic cloves, olive oil, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for Easter. From preparation to the plate, this recipe takes around 16 minutes.