Roasted Asparagus With Balsamic Brown Butter Sauce

Name: Roasted Asparagus With Balsamic Brown Butter Sauce
Prep time: 17 min
Cook time: 17 min
Total time: 17 min
Yield: 6
Cuisine: Global
Ingredients: 907 grams asparagus spears (trim or peel any stalks that seem tough); 1 teaspoon balsamic vinegar; 0 teaspoons black pepper; 1 Tbsp olive oil; 0 teaspoons salt (i use kosher salt); 2 teaspoons soy sauce; 2 Tbsps unsalted butter

Roasted Asparagus With Balsamic Brown Butter Sauce is a gluten free and vegetarian side dish. This recipe serves 6. One serving contains 86 calories, 4g of protein, and 6g of fat. Head to the store and pick up asparagus spears, balsamic vinegar, soy sauce, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 17 minutes. It can be enjoyed any time, but it is especially good for Easter.