Roast Chicken

You can never have too many main course recipes, so give Roast Chicken a try. This recipe covers 65% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 59g of protein, 61g of fat, and a total of 1338 calories. This recipe serves 4. A mixture of butter, baby, herbed bread crumbs, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the bread crumbs you could follow this main course with the Chocolate Banana Bread as a dessert. From preparation to the plate, this recipe takes roughly 4 hours and 26 minutes.