Roast Artichokes with Tomato and Garlic

Name: Roast Artichokes with Tomato and Garlic
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 4
Cuisine: Global
Ingredients: 4 servings artichoke hearts; 4 servings balsamic vinegar; 4 servings garlic; 4 servings olive oil; 4 servings plum tomatoes; 4 servings salt; 4 servings thyme

Roast Artichokes with Tomato and Garlic might be just the side dish you are searching for. This recipe serves 4. Watching your figure? This gluten free, primal, and whole 30 recipe has 174 calories, 1g of protein, and 17g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have artichoke hearts, thyme, garlic, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 2 hours.