Rich Chocolate Mousse

Name: Rich Chocolate Mousse
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 227 grams bittersweet chocolate (no more than 60% cacao), chopped; 1 Tbsp Cognac or other brandy; 3 larges eggs, separated; 237 milliliters very cold heavy cream; 0 teaspoons salt; 1 sticks unsalted butter, cut into 6 pieces

If $1.08 per serving falls in your budget, Rich Chocolate Mousse might be an awesome gluten free recipe to try. This recipe makes 8 servings with 371 calories, 5g of protein, and 32g of fat each. It can be enjoyed any time, but it is especially good for valentin day. Head to the store and pick up butter, cognac, heavy cream, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

Melt chocolate and butter in a large metal bowl set over a saucepan of barely simmering water, gently stirring occasionally until smooth.

Ingredients you will need

Chocolate

Butter

Water

Equipment you will use

Sauce Pan

Bowl

Remove from heat.

Meanwhile, beat yolks in a small bowl with an electric mixer until thick enough to form a ribbon that takes a few seconds to dissolve, 2 to 4 minutes.

Ingredients you will need

Egg Yolk