Restaurant-Style Spinach Casserole

Name: Restaurant-Style Spinach Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 Tbsps butter; 305 grams condensed cream of celery soup; 1 Tbsp all-purpose flour; 567 grams packages frozen chopped spinach, thawed and drained; 1 teaspoons garlic salt; 1 onion, finely diced; 4 servings salt and pepper to taste

Restaurant-Style Spinach Casserole might be just the side dish you are searching for. This recipe makes 4 servings with 214 calories, 7g of protein, and 16g of fat each. This recipe covers 24% of your daily requirements of vitamins and minerals. It is perfect for Autumn. Not From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up spinach, condensed cream of celery soup, onion, and a few other things to make it today.