Refrigerator Dill Pickles Recipe

Name: Refrigerator Dill Pickles Recipe
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 100
Cuisine: Global
Ingredients: 40 fresh dill sprigs; 5 garlic cloves, sliced; 2 larges onions, thinly sliced; 3 kilograms pickling cucumbers; 118 milliliters canning salt; 177 milliliters sugar; 946 milliliters water; 946 milliliters white vinegar

Refrigerator Dill Pickles Recipe is a gluten free and vegan hor d'oeuvre. This recipe makes 100 servings with 12 calories, 0g of protein, and 0g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of water, garlic cloves, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 40 minutes.