Red Wine Marinade
Red Wine Marinade might be just the marinade you are searching for. One serving contains 104 calories, 0g of protein, and 7g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of lemon juice, olive oil, wine, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
In a nonreactive bowl, combine wine, olive oil, lemon juice, and oregano.
Add desired meat, and cover. Marinate in the refrigerator for 1 hour or overnight, turning meat occasionally.