Red, White & Blueberry Quinoa

Name: Red, White & Blueberry Quinoa
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 5
Cuisine: Global
Ingredients: 5 servings freshly ground black pepper; 237 milliliters dried wild blueberries or currants; 1 Tbsp extra virgin olive oil; 5 servings Kosher salt; 2 teaspoons fresh lemon peel, zested; 2 teaspoons fresh orange peel, zested; 158 milliliters pine nuts; 473 milliliters quinoa; 1 teaspoons red pepper flakes; 6 Tbsps shallot, finely minced; 1 Tbsp unsalted butter; 907 grams Chicken or Vegetable Broth

Red, White & Blueberry Quinoa might be just the side dish you are searching for. Watching your figure? This gluten free and vegetarian recipe has 548 calories, 13g of protein, and 22g of fat per serving. This recipe serves 5. This recipe covers 21% of your daily requirements of vitamins and minerals. A mixture of shallot, vegetable broth, extra virgin olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 20 minutes.